Mediterranean at the bottom of Cavill Avenue, one street back from the sand. Seven in the morning until nine at night.
BREAKFAST
Sides from 4: heirloom tomatoes, free-range egg, avocado, halloumi, Persian fetta, chorizo, rosti, mushrooms, bacon, smoked salmon 8. Sauces 3.
ALL DAY MENU
From the grill
Grills come with seasonal greens, roasted garlic rosemary chats and your choice of red wine jus, pepper, mushroom or garlic butter. Skewers come with butter rice, blistered heirloom tomatoes and cabbage salad.
From the venue’s own printed menu, September 2026. Surcharges: 1.5% on cards, 5% on Sundays, 15% on public holidays. Dairy free, gluten free, vegan and vegetarian options are marked in store — please tell our team about any allergy.
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Five per cent off
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